Rolling boiling water
Dump the perogies in the water
When the float to the top - they are done
They are not a cheemos product - will take about 2 -3 minutes
THEN if you prefer them fried - fry them up in butter and onions
Bake in your favorite sauce - or pick up ours!
350 degrees for about 1.5 - 2 hours depending on your oven
Bake the dozen all together for more flavour then refreeze what you dont eat
This is a smoked meat - good to defrost right on your counter and eat as is.
Or fry it up in butter and eat like a hotdog
In a casserole dish layer your Nalysnyky rolls. Lightly season with salt and pepper each layer. Pour heated heavy cream until just to the top of the last layer. Cover and bake at 350 until puffy . Cream should start to lightly brown on the top.
Serve immediately. Pull apart when cooled to store any left overs.